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AGRICULTURE



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NOC:Basic Crop Production Practices (BCPP)

NOC:GIS in Ag-Essentials and Applications (GIS)

NOC:Integrated Pest Management (IPM)

NOC:Nutrition, Therapeutics and Health (NM)

NOC:Weather Forecast in Agriculture and Agro-advisory (WF)


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126104002




126104003




126104004




126104005



NOC:ICT Basics

NOC:Momentum Transfer in Process Engineering

NOC:Farm Machinery

NOC:Irrigation and Drainage

NOC:Fundamentals of Food Process Engineering


126104006




126105008




126105009




126105010




126105011



NOC:Soil and Water Conservation Engineering

NOC:Dairy and Food Process and Products Technology

NOC:Organic Farming for Sustainable Agricultural Production

NOC:Novel Technologies for Food Processing and Shelf Life Extension

NOC:Soil Science and Technology


126105012




126105013




126105014




126105015




126105016



NOC:Thermal Processing of Foods

NOC:Thermal Operations in Food Process Engineering: Theory and Applications


126103017




126105018





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Last updated: October 15, 2019